Krispy Kreme Bread Pudding with Butter Rum Sauce
2 dozen Krispy Kreme donuts
1 (14-ounce) can sweetened condensed milk (not evaporated)
2 (4.5-ounce) cans fruit cocktail (undrained)
2 eggs, beaten
1 (9-ounce) box raisins
1 pinch salt
1 or 2 teaspoons ground cinnamon
Butter Rum Sauce, recipe follows
Preheat oven to 350 degrees F.Cube donuts into a large bowl. Pour other ingredients on top of donuts and let soak for a few minutes. Mix all ingredients together until donuts have soaked up the liquid as much as possible.Bake for about 1 hour until center has jelled. Top with Butter Rum Sauce.
Preheat oven to 350 degrees F.Cube donuts into a large bowl. Pour other ingredients on top of donuts and let soak for a few minutes. Mix all ingredients together until donuts have soaked up the liquid as much as possible.Bake for about 1 hour until center has jelled. Top with Butter Rum Sauce.
Butter Rum Sauce:
1 stick butter
1 pound box confectioners' sugar
Rum, to taste
Melt butter and slowly stir in confectioners' sugar. Add rum and heat until bubbly. Pour over each serving of Krispy Kreme Bread Pudding.
4 comments:
Ugggh - my teeth just rotted reading that :)
Ooooohhhh....my pastor LOVES Krisy Kreme doughnuts. I'm going to have to make him this!.
I found you through Jewels blog. I'm enjoying the visit!
Blessings,
Louscrew Lisa
http://www.homeschoolblogger.com/louscrew
Good lord, I'm having heart palpitations just reading it!!! *Shudder*
Kez and Crazy I have to agree with you both. I like sweet things but it is too much for me!
Lisa...welcome to my blog, I'd love to get some feedback on waht it tastes like...glad you enjoyed your visit :)
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